Just a quick note; right now I'm eating oatmeal with misoot garu and honey.
DELICIOUS!
All I did was make normal oatmeal with milk, then at the end of boiling, I stirred in one spoonful of misoot garu and a half of a spoonful of honey (about), and it turned out to be rather wonderful!
I am quite pleased.
I shall blog again soon enough, I promise, and I'm sorry about my inconsistency!
Harriedly yours,
michelle. xx
